Macadamia Peach Parfait

Recipe by katew
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whip together ricotta, yoghurt, vanilla extract and icing sugar till thick and fluffy.
  • In a glass serving bowl or individual parfait glasses place a lyer of peaches.
  • Top with some of the ricotta mix.
  • Sprinkle with some of the roasted macadamias.
  • Repeat making as many layers as desired, finishing with the ricotta.
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