Macadamia Butter/Cranberry Cookies

Recipe by Vseward Chef-V
READY IN: 25mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In food processor, process nuts and butter until smooth.
  • In large bowl, combine macadamia nuts, butter and sugars.
  • Beat in vanilla and egg.
  • Combine dry ingredients. Stir into sugar mixture. Mix in cranberries. Chill 10 minutes.
  • Roll dough into 1-inch balls. Dip into sugar and place on baking sheet covered with parchment paper.
  • Press each cookie with a fork. Dip fork in water and press cookie again to form crisscross pattern. Bake at 375º for 10 minutes.
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