Macadamia-Banana French Toast

Recipe by MomLuvs6
READY IN: 20mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 475 degrees.
  • Butter well 2 large baking sheets.
  • In blender or food processor add one banana, milk, half the chopped nuts, vanilla and cinnamon, blend until well mixed.
  • Pour into large, shallow dish.
  • Dip bread slices into mixture until well absorbed on both sides.
  • Arrange on well-buttered baking sheets. Bake until golden. About 5 minutes.
  • To serve, slice diagonally and dust with powdered sugar. Top with remaining sliced banana and chopped nuts.
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