Mac 'n' Cheese Croquettes

Recipe by Alia55
READY IN: 30mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Roll macaroni and cheese into bit-sized balls.
  • Dredge balls in flour seasoned with salt and pepper.
  • Tap off excess flour and dip in eggs, then panko.
  • Let balls sit for a few minutes to set crust.
  • In a separate bowl, mix together mayo, garlic, and lemon juice to make aioli.
  • Heat oil in pan until it reaches 375 degrees.
  • Very carefully drop balls into hot oil and fry until golden brown.
  • Drain on paper towels.
  • Serve croquettes on platter with small bowl of aioli dipping sauce.