Lychee Saketini Blush

"I saw this and knew I had to post it for our dear Rita! This sounds divine! From Food Networks Sandra Lee."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
photo by Rita1652 photo by Rita1652
photo by Rita1652 photo by Rita1652
Ready In:
5mins
Ingredients:
5
Serves:
2
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ingredients

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directions

  • Chill 2 martini glasses.
  • Fill a martini shaker with ice and add vodka, sake, lychee syrup, and grenadine.
  • Shake to combine.
  • Strain into the chilled glasses and garnish with a lychee nut dropped in each glass.
  • Serve immediately.

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Reviews

  1. I am sipping one of these as we speak. I bought Lychees for another recipe and had extra, and found this recipe. Since I already had Sake and Vanilla Vodka on hand I thought I'd try it. It is DELICIOUS! Not too sweet, but just sweet enough to really enjoy. Good thing I have a lot of Lychees left!
     
  2. Thank you Hope for thinking of me. I made this using 6 fresh lychee`s for the syrup and a my Drunken Cherries Recipe #50395 in place of the grenadine for I didn`t have either. I placed the cherry and lychees in a mini processor and blender till smooth put into the shaker with frozen vodka and 1/2 ounce sake (being I didn`t want the sake to overpower the delicate flavor of the lyhcee. I did strain so not to get ant pulp. Thanks again for a refreshing, delicately, sweet drink.
     
  3. Delicious. I make mine with Stoli Orange, Sake, Lichido Liqueur (no grenadine because Lichido is pink) and fresh lychee for garnish.
     
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RECIPE SUBMITTED BY

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