" Luck'a'doodles" Dog Treats

Submitted by Jeco2722

"A great dog treat named after a nickname my old dog Lucky was called. These are super easy to make and dogs love them. Even safe if you would like to try them too."

 

• Ready In: 30mins
• Ingredients: 5
• Yields: 2 1/2

ingredients

• 2 tablespoons corn oil
• 1⁄2 cup peanut butter
• 1 cup water
• 1 cup whole wheat flour
• 2 cups white flour

directions

1. Preheat oven to 350°F.
2. Combine oil, peanut butter and water
3. Add Flour 1 cup at a time
4. Knead into firm dough.
5. Roll dough to ¼ inch thickness and cut with small bone shaped cookie cutter or any fun shape
6. Bake for 20 minutes.
7. Keep leftovers in an airtight container or a large plastic bag.

Reviews

[Cupcake-Princess]

My dog Oliver loved these! I also thought they tasted really good to. I made a few changes to the original recipe.....I used 2 cups of whole wheat flour and 1 cup of white flour and before baking I brushed the tops of each cookie with a bit of water then dipped the cookies in rolled oats. I also greased the pan. These were great, so much better than the store bought dog treats ( yes i've have tried them as long as they were vegetarian!) Thanks for the great recipe!

 

[mums the word]

I made these little treats for all of my furry friends at Christmas time. The dogs seemed to love them. I used tiny canape/cookie cutters and I ended up with about 60 treats. Thanks!

 

[Mrs.Resner]

Super easy to make and my Pug loves them! I used 2 cups whole wheat flour and 1 cup white and they turned out great.

 

[Mary Lockwood]

My 65 pound aussie is addicted to these biscuits and will do anything for them! Thank you!! I used 2 cups whole wheat flour and 1 cup of corn flour instead of the white. Otherwise followed recipe exactly.

 

[HurricaneChampagne]

These biscuits were so easy to make and my puppy LOVES them! He sits in the kitchen and cries whenever I make them :) I don't use white flour, so I just use 2 cups whole wheat flour and it still makes a ton of biscuits! Just an FYI, these treats get moldy after about 2 weeks, I will probably freeze 1/2 the dough since this recipe has such a high yield.