Luci Johnson 's Wedding Cake
photo by Dienia B.
- Ready In:
- 1hr 45mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1 3⁄4 cups cake flour, sifted
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1⁄2 cup butter
- 3⁄4 cup sugar
- 5 egg whites, unbeaten (i would beat stiff)
- 1 cup candied pineapple or (8 ounce) container candied pineapple
- 1 cup pecans
- 1⁄2 cup raisins, soaked
- 1⁄2 teaspoon almond extract
- 1⁄2 teaspoon vanilla
directions
- sift flour once.
- measure.
- add salt and baking powder.
- sift 3 more times.
- cream butter thoroughly.
- add sugar gradually.
- until light and fluffy.
- add whites 1 at time. ( here i would beat whites until stiff with the butter they just stayed flat and fold in at end like angel food cake ).
- beat after each.
- add fruit nuts flavorings(flour them 1st they sunk to bottom).
- mix well.
- add flour little at time beat until smooth each time.
- bake in loaf pan that has been greased lined with parchment paper that hass been greased again( i pam ed it ).
- bake in slow 300 degree oven for1 hour 15 minutes.
- or until done.
- for loaf cake use8x4x3 pan.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p>
8726272"