Luby's Cafeteria Italian Chicken Breast

Recipe by Molly53
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium-size bowl, combine mozzarella, 2 cups of flour, parsley flakes, Parmesan and dressing mix; blend well.
  • In a shallow bowl, whisk together milk and eggs until well-blended.
  • Place remaining flour in another shallow bowl.
  • Coat chicken with flour, shaking off excess; dip into milk mixture, then into cheese mixture, coating evenly and pressing into chicken.
  • Heat about 1/8 inch oil in large skillet over medium heat.
  • Add chicken and cook 5 to 6 minutes on each side, or until cooked through.
  • Garnish with cheese and parsley.
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