Lower-Fat Death Chicken
3
People talking
A lower-fat version of the Sweet Potato Queen's masterpiece!
- Ready In:
- 2hrs 15mins
- Serves:
- Units:
3
People talking
ingredients
- 6 teaspoons bacon bits
- 1 cup rice
- 6 boneless skinless chicken breasts
- salt
- pepper
- paprika
- 1 can cream of chicken soup
- 1 cup water
- garlic salt
- nutmeg
- 1 teaspoon oregano
- 2 tablespoons parsley flakes
directions
- put bacon bits in bottom of 9x13 inch casserole dish.
- put uncooked rice in dish.
- lightly salt, pepper, and paprika chicken pieces, put them in dish.
- in bowl, mix soup, water, garlic salt, nutmeg, oregano, and parsley.
- pour into casserole dish.
- cover and bake 2 hours at 300 degrees- don't uncover during cooking!
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RECIPE MADE WITH LOVE BY
@Queen of Cups
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Minimum effort required here!!Maximum flavour achieved!!! I have never used bacon bits in my life,and had no intention of starting now,so I used some pre-cooked back bacon.I also threw in a little sliced mushroom,sliced leek and sweetcorn that I had to use up.I did cut the recipe in half,and reduced the cooking time slightly,but I still used the entire tin of soup,as I felt it was drying out a little. The end result was very tasty,including two very nearly clean plates from two small children!!Thanks. Made for PAC Fall 2008.Reply
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I used bacon bits and do suggest using real pre cooked bacon! I found this a bit salty for me. There`s a lot of flavor going on in this dish. I did use fresh minced garlic and some pepper flakes. This is a very quick and easy meal to put together and forget about. Great for college kids.Reply
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