Lower Fat version of Chef Connie K.'s veggie meatloaf.
Serving Size: 1 (114) g
Servings Per Recipe: 8
Calories: 213.1
Calories from Fat 98 g 46 %
Total Fat 10.9 g 16 %
Saturated Fat 1.6 g 8 %
Cholesterol 4.7 mg 1 %
Sodium 701.3 mg 29 %
Total Carbohydrate 17.9 g 5 %
Dietary Fiber 1.6 g 6 %
Sugars 4.4 g 17 %
Protein 12.9 g 25 %