Lower Fat Banana Nut Chip Muffins

Recipe by ladypit
READY IN: 28mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat the oven to 400 degrees and spray the muffin tin with cooking spray.
  • Place the applesauce and sugar into a mixing bowl. Using an electric mixer, beat until fluffy.
  • Add your eggs, beating after each one. Then add the mashed banana and beat well.
  • Add one cup of the flour, the salt, the baking powder and baking soda, and mix. Pour in about half the milk and mix.
  • Now add the additional 1 cup of flour and the rest of the milk and mix.
  • Using a wooden spoon add the vanilla, pecans, and chocolate chips. Mix just until moist.
  • Pour into your muffin tins and bake for 13-18 minutes or until just browned. Let cool on a wire rack.