Recipes / Breakfast

Low Sodium Pancakes
(3)
Recipe by Quickdrawmatty

These pancakes taste great and are simple to make. And best of all... the only salt is in the milk.

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READY IN: 15mins
SERVES: 2
YIELD: 6 5 in pancakes
UNITS: US

INGREDIENTS

Nutrition
  • 1
    egg
  • 1
    cup no salt added flour
  • 1
    cup milk (of your choice)
  • 1
    tablespoon sodium-free baking powder (Featherweight brand)
  • 1
    tablespoon sugar substitute (like Splenda)
  • 1⁄4
    teaspoon salt substitute
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DIRECTIONS

  • Beat egg in a medium sized bowl.
  • Add the rest of the ingredients and mix well.
  • Pour small amounts onto a flat griddle. I like to make them about 5 inches in diameter.
  • Cook until light golden brown depending on your heat setting and top with I Can't Believe it's Not Butter(it's no salt).
  • I use pure maple syrup because of the whole no salt thing. They also make flavored syrup that is incredible that has no salt. Enjoy!
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