Low Fat Turkey Broccoli Casserole
- Ready In:
- 41mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 (10 3/4 ounce) can low-fat cream of mushroom soup
- 1 cup 1% low-fat milk
- 5 cups broccoli florets, steamed
- 2 1⁄2 cups cubed cooked turkey breast
- 2 cups cooked jasmine rice
- 1 cup shredded low-fat cheddar cheese, divided in half (8 oz.)
- 1 (8 ounce) can mushrooms, drained
- kosher salt
- pepper
directions
- Preheat oven to 375.
- Combine all ingredients.
- Place in a 9x9 casserole.
- Top with more cheese.
- Microwave on high for about 6 minutes.
- Finish in oven for about 20 minutes or until browned.
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