Low-Fat Oatmeal Raisin Date Cookies

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READY IN: 44mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Cream sugars, oil, egg, and vanilla in large mixing bowl.
  • Add water and beat on low speed until well mixed.
  • Stir in flour, baking soda, and salt.
  • Fold in oatmeal, raisins and dates.
  • Stir until blended.
  • Drop dough by spoonfuls onto a baking sheet sprayed with Pam.
  • Flatten slightly with a fork.
  • Bake 12 minutes or until golden brown.
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