Low Fat Mock Mocha/Iced Mocha/ Mocha Frappe
"I love my coffee drinks, but I need to cut back on calories. This is tasty and easy."
photo by Outta Here
- Ready In:
- 2mins
- Ingredients:
- 3
- Serves:
-
1
ingredients
- 1 (1 ounce) single serving packet sugar-free hot cocoa mix
- 2 teaspoons fat free French vanilla liquid coffee creamer
- 1 cup strong hot black coffee
directions
- Put cocoa mix and creamer powder in mug.
- Add hot coffee, stir and enjoy.
- Note: for an iced mocha pour over ice. For a frappe, cool the beverage in the refrigerator for a few minutes; crush the ice in a blender add the cooled beverage and blend.
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Reviews
-
Very creative and tasty recipe. I cool it down and make the chilled version, as hot coffee is usually too much for me to handle. I also dislike how coffee can be bitter, but you don't even need to add sugar to this (and if you do, you can add Splenda or some of the like). Thank you! -
This is quick and easy and delicious, and MUCH cheaper and healthier than the sugar-loaded bottle stuff from Starbucks or Tullys! Thanks for this keeper!
RECIPE SUBMITTED BY
My husband, Walt and I live in Huntley, Illinois; about 1 hour west/northwest of Chicago O'Hare airport. I'm a stay at home wife with 3 adult children. I collect old cookbooks, enjoy reading, gardening, canning, candy making and jewelry making. I'm passionate about my savior, singing on the worship team and volunteering for a non-profit that provides free legal services to poor families.
My favorite cookbooks are Taste of Home Contest Winning and those authored by Rachael Ray.
A pet peeve is when a cook doesn't give an alternative for a difficult to find ingredient.
