Low-Fat Low-Sugar Butterbeer

Recipe by DrGaellon
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READY IN: 5mins
SERVES: 2
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and honey together in microwave or in small saucepan.
  • Add milk and vanilla. Microwave or heat on stovetop until it reaches the desired temperature.
  • Mix in sugar substitute, schnapps, hot chocolate powder and cinnamon.
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