Low-Fat Low Sugar Bran Pineapple Muffins

Submitted by sizzlera

"Deliciously healthy small batch of muffins."

 

• Ready In: 23mins
• Ingredients: 7
• Serves: 6

ingredients

• 1 cup all-bran cereal (I use AllBran)
• 1⁄2 cup whole wheat flour
• 2 teaspoons baking powder
• 2 egg whites
• 1⁄2 cup nonfat milk
• 1⁄4 cup sugar substitute
• 1⁄4 cup pineapple chunk

directions

1. Combine milk and bran cereal and set aside for 5 minutes.
2. Combine flour, baking powder, and salt. Add to bran, then add egg white. Mix in pineapple chunks.
3. Divide into 6 sprayed muffin cups. Bake at 400°F for 18 minutes or to test.