Low Fat Honey Banana Bread

Recipe by Goblu75
READY IN: 1hr 5mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • combine the flour, brown sugar, baking powder, baking soda& pie spice, mix well.
  • Add banana, honey& milk.
  • Stir just until the dry ingredients are moistened.
  • Coat an 8x4 inch loaf pan (double recipe if using a larger pan to avoid a drying out the bread).
  • with nonstick cooking spray.
  • Spread the mixture evenly in the pan.
  • Bake@ 325ºF for 45 to 50 minutes, or just until a toothpick inserted in the center of the loaf comes out clean.
  • Remove the bread from the oven& let sit for 10 minutes.
  • Invert the loaf onto a wire rack, right side up,& cool before slicing& serving.
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