Low Fat Crock Pot Potato Soup 2

"This is a variation of Lucy K's Crock Pot Potato Soup. I use recipe 18157 Healthy Substitute for Cream of Chicken Soup."
 
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Ready In:
5hrs 15mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Add sour cream, soup mix, water, soup base and milk to a blender and mix well.
  • Pour into crock pot.
  • Add potatoes, onion and bacon bits.
  • Cook on high 4 to 5 hours or on low 8 to 10 hours.
  • Before serving, ladle about half of the potatoes and some of the broth into the blender and blend until smooth.
  • Pour back into the crock pot. This will make the soup much thicker.
  • Add cheese if you wish.

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