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Low - Fat Crispy Cookies

Low - Fat Crispy Cookies created by zori2559

These are my favorite cookies. I love to eat some with a nice cup of tea at the afternoon. They are crispy and very tasty.

Ready In:
20mins
Yields:
Units:

ingredients

directions

  • Preheat oven to 375°F
  • In a small bowl combine milk and 1 tsp cinnamon, set aside.
  • Cream butter with the sugar, the egg whites and the lemon juice until fluffy.
  • Combine flour, powder, 1 tsp cinnamon, salt and nutmeg.
  • Add the flour mixture in the creamed mixture, stir in walnuts.
  • Roll dough onto a floured surface.
  • Cut with cookie cutter. It's optional. If I'm in a hurry, I just shape a little balls, then I place them onto baking sheets and then flat them with a fork.
  • Brush with the milk and cinnamon.
  • Bake about 10 minutes.
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RECIPE MADE WITH LOVE BY

@zori2559
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@zori2559
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"These are my favorite cookies. I love to eat some with a nice cup of tea at the afternoon. They are crispy and very tasty."
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  1. Mami J
    I made half of this recipe. I used sugar substitute, orange juice because I didn't have lemon and no nuts because I ran out. They puffed out more because I forgot to halve the amount of b. powder, but they were still very good. I liked the sweet and spicy flavor that they have. Also, I shaped them into balls instead of rolling them out and dipped them into the cinnamon/milk mixture. Will make again (I love that they are low fat!) Thanks! Made for Spring PAC '09.
    Reply
  2. zori2559
    Low - Fat Crispy Cookies Created by zori2559
    Reply
  3. zori2559
    These are my favorite cookies. I love to eat some with a nice cup of tea at the afternoon. They are crispy and very tasty.
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