Low Fat Chicken & Dumplings

Submitted by CatLover

"Easy to cook in crock pot, healthy and whole family will enjoy"

 

• Ready In: 6hrs 20mins
• Ingredients: 7
• Yields: 1 cup
• Serves: 6-8

ingredients

• 1 - 1 1⁄2 lb chicken breast, cut into small pieces
• 1 (16 ounce) bag frozen mixed vegetables
• 1 (10 1/2 ounce) can reduced-fat reduced-sodium condensed cream of chicken soup
• 1 (10 1/2 ounce) can reduced-fat reduced-sodium condensed cream of mushroom soup
• 1⁄2 onion, chopped
• 2 -4 garlic cloves, diced
• 8 ounces of cooked malfada pasta

directions

1. layer ingredients into crock pot as follows:

2. garlic and onion.
3. chicken.
4. mixed vegetables.
5. both cans of soup.
6. cover and cook on low for 6 hours.
7. add pasta and stir.
8. cover and cook additional 15-30 minutes.