Low Fat Biscuits (Ww)

"A lightened up version of a breakfast favorite. You can make it even more points-friendly by substituting whole wheat flour for part of the AP Flour."
 
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Low Fat Biscuits (Ww) created by Kit Katchen
Ready In:
30mins
Ingredients:
9
Yields:
16 biscuits
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ingredients

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directions

  • Combine dry ingredients in a medium mixing bowl with a whisk.
  • Mix in shortening with your fingers until it resembles a coarse crumb (or use a food processor).
  • Stir in yogurt and half and half until it just comes together, do not over mix.
  • Lay out a sheet of wax paper, parchment paper or freezer paper and dust with flour.
  • Dump out dough and coat your hands with flour. Pat out until its about 1" thick.
  • Using the paper, fold over the dough and pat out, repeating about 4 times.
  • Pat out dough to about 3/4" and cut with a 2" ring cutter.
  • Bake in a 400 degree oven for 14-16 minutes.

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  1. sleepigrl
    These were really tasty. I swapped half the white flour with whole wheat. My only issue was that with the dough rolled out to about 3/4" and using a 2" biscuit cutter I got 9 (fairly tall) biscuits and not 16.
     
  2. sconehead
    Good biscuits!! I replaced all the flour with whole wheat and used fat free greek yogurt. So easy to make and really yummy!! I used them under Creamed Ground Beef SOS http://www.food.com/recipe/creamed-ground-beef-sos-28667 that I made with canned skim milk and ground turkey. It was a really yummy and comforting dinner for a cold rainy Sunday night dinner! Will definitely be making these again!!
     
  3. sconehead
    Good biscuits!! I replaced all the flour with whole wheat and used fat free greek yogurt. So easy to make and really yummy!! I used them under Creamed Ground Beef SOS http://www.food.com/recipe/creamed-ground-beef-sos-28667 that I made with canned skim milk and ground turkey. It was a really yummy and comforting dinner for a cold rainy Sunday night dinner! Will definitely be making these again!!
     
  4. EdithMary
    Excellent recipe! I surprised my husband with this extra-special treat to go with homemade beef stew. I did add another 1/2 cup of flour. I made drop biscuits by spooning dough onto greased baking sheet. These yummy biscuits had a light,fluffy texture and were fun to make.
     
  5. Kit Katchen
    Low Fat Biscuits (Ww) Created by Kit Katchen

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