Low Country Boil Savannah Style

Recipe by Auntie Jan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil up to a gallon of water in a stock pot.
  • Add the first 5 ingredients to the water.
  • Next add in your sausage and potatoes and boil until almost tender.
  • Next add your corn on the cob and crab (if you decide to add crab)heat thru for 5 minutes.
  • Lower your water to a simmer and add your shrimp and simmer until shrimp turn pink - don't over cook the shrimp.
  • You're all done and if you so desire, you can add your pepper sauce. Goes great with cole slaw and crusty bread on the side. Hope you enjoy.
  • *Note* I'm not much for kielbasa so I have used Turkey Sausage and that works great too.
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