Low Carb Shrimp Fajitas

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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • add all spices together.
  • put shrimp in a bowl; add garlic and 1/4 cup olive oil.
  • add spice mixture reserving 1 tablespoons.
  • chop onion, green peppers, jalapenos.
  • coat skillet with 1/4 cup olive oil heat on med high heat, add onion saute until onion starts to soften,.
  • add bell peppers and jalapenos, cook 3 minute.
  • Add remaining tablespoon spice saute till tender transfer to a bowl.
  • Heat skillet add shrimp saute for about 3-4 minutes.
  • add veggies back in and finish cooking.
  • Serve with tortillas, cheese, sour cream, or what ever you would like.
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