Low Carb Shrimp Fajitas

Submitted by Chef #500130

"Very yummy and easy to do!!"

 

• Ready In: 30mins
• Ingredients: 13
• Serves: 6

ingredients

• 2 lbs shrimp, shelled and cleaned
• 3 medium green peppers, cleaned and sliced
• 1 large yellow sweet onion, sliced
• 2 jalapenos, de-seeded and chopped
• 2 garlic cloves, minced
• 1⁄2 cup olive oil, divided
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• 1 teaspoon brown sugar, packed
• 1 teaspoon pepper
• 1 teaspoon salt
• 1⁄4 teaspoon oregano

directions

1. add all spices together.
2. put shrimp in a bowl; add garlic and 1/4 cup olive oil.
3. add spice mixture reserving 1 tablespoons.
4. chop onion, green peppers, jalapenos.
5. coat skillet with 1/4 cup olive oil heat on med high heat, add onion saute until onion starts to soften,.
6. add bell peppers and jalapenos, cook 3 minute.
7. Add remaining tablespoon spice saute till tender transfer to a bowl.
8. Heat skillet add shrimp saute for about 3-4 minutes.
9. add veggies back in and finish cooking.
10. Serve with tortillas, cheese, sour cream, or what ever you would like.