Low Carb Sausage and Onion Casserole

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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crumble sausage into skillet and fry until well done.
  • During frying time, peel and slice onions, place over sausage and cover with pan.
  • Stir frequently and fry until onions are starting to brown.
  • Drain most of fat from skillet.
  • Place cheese and cream in small bowl.
  • Heat in microwave at high for about 30 seconds.
  • Whisk until smooth.
  • Place sausage and onions in serving bowl and cover with cheese sauce.
  • Stir well and serve.
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