Low Carb Green Chile Sausage Gravy

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READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown sausage in a large skillet; drain fat.
  • In a medium bowl, whisk together the cream cheese, chives and green sauce.
  • Stir in the chiles; add to sausage and simmer until hot and bubbly or microwave on MEDIUM about 8 minutes.
  • Season to taste with salt.
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