Low Carb Fried Pickles

Submitted by Chef #998124

"I'm on this very low carb diet & decided I wanted something tasty & crunchy. Before going on this diet I occasionally visited a local restaraunt for their fried pickles."

 

• Ready In: 25mins
• Ingredients: 10
• Serves: 6-8

ingredients

• Seasoned Egg Wash

• 1 egg
• 1 teaspoon Mrs. Dash seasoning mix, blend
• 1⁄3 cup heavy whipping cream
• 1⁄3 cup Lea & Perrins Worcestershire Sauce
• 1⁄3 teaspoon Tabasco sauce

• Seasoned Dip

• 1 1⁄2 cups crushed pork rinds
• 1⁄2 tablespoon paprika
• 1 tablespoon garlic salt
• 2 teaspoons black pepper
• 12 ounces whole dill pickles

directions

1. Mix together ingredients for egg wash, whip, set aside.
2. Mix ingredients for seasoned dip in shallow dish.
3. Slice pickles 1/8 inch thickness.
4. Dip into seasoned egg wash then into seasoned dip.
5. Place in foil lined pan, bake at 350 for 20minutes.
6. Enjoy.