Low Carb Chocolate "Mousse"

Recipe by XandersMom
READY IN: 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Process cheeses and cream with hand mixer for 1-2 minutes, until smooth.
  • Add splenda, cocoa, vanilla, chocolate syrup, and cinnamon.
  • Process until smooth and creamy.
  • Spoon into 6 dessert cups and garnish with nuts.
  • *could add 2 tablespoons peanut butter for variation.
  • *could make super mousse-y by whipping half the cream separately and folding it inches.
Advertisement