Low Carb Blueberry Banana Muffins

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READY IN: 1hr
SERVES: 24
YIELD: 24 Muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 and grease muffin tin.
  • Blend banana and set aside.
  • mix all wet ingredients together one at a time except bananas.
  • Add dry ingredients.
  • mix in bananas and fold in the blueberries by hand.
  • bake 25-30min.
  • store in refrigerator or freezer.
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