Low Calorie Low Sugar Trifle

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 140
    g madeira cake
  • 4
    tablespoons unsweetened orange juice
  • 2
    (23 g) packets sugar-free orange jello (Jello)
  • 4
    satsuma oranges, peeled and sliced
  • 425
    g prepared low-fat custard
  • 200
    g low fat fromage frais
  • 8
  • star fruit or fig, to decorate
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DIRECTIONS

  • Layer cake slices on bottom of large bowl. Sprinkle over Orange Juice.
  • Make up jelly, cool but do not allow to set.
  • Layer Satsumas and Bananas over cake and then pour over the jelly and let it set.
  • Spoon custard over the jelly.
  • Mix the fromage frais and the creme fraice and spoon this over the top of the custard.
  • Decorate Trifle with the fruit. Refrigerate until ready to serve.
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