Lou's Green Tomato Soup

READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a large heavy pot over medium heat.
  • Add the onions, garlic, ginger, coriander and cumin and cook, stirring, until the onions are soft and translucent, about 5 minutes.
  • Add the tomatoes, pepper, potatoes, broth, chili pepper and sugar.
  • Bring to a boil, reduce heat to low, and simmer, covered, for 30 minutes.
  • Purée the soup in batches in a blender or food processor (the blender will give you a smoother purée).
  • Return the soup to a pot and add the milk and salt.
  • Heat to a simmer.
  • Serve garnished with a dollop of yogurt, cashews, and cilantro leaves.
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