Louisiana Mustard

Recipe by ratherbeswimmin
READY IN: 30mins
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a small mixing bowl, add the mustard and flour; stir to mix.
  • Gradually stir in the water; let stand for 15 minutes.
  • Whisk in the remaining ingredients.
  • Transfer mixture to an air-tight container; may store in the refrigerator for up to 2 weeks.