NUTRITION INFO
Serving Size: 1 (371) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 1301.4
Calories from Fat 838 g 64 %
Total Fat 93.2 g 143 %
Saturated Fat 57.2 g 285 %
Cholesterol 396.5 mg
132 %
Total Carbohydrate
87.8 g
29 %
Dietary Fiber 1.1 g 4 %
Sugars 82 g 328 %