Longevity Noodles

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READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make the sauce: heat oil in a saucepan over med-high heat.
  • Add in minced onion, 1 teaspoon ginger, and garlic; stir/saute 5 minutes or until onion is tender.
  • Stir in soy milk, peanut butter, and juice; cook 3 minutes or until peanut butter is completely melted, stirring constantly.
  • Remove from heat and cool completely.
  • To make the marinade: add the first 5 marinade ingredients to a bowl; stir to combine.
  • Add in chicken; toss to coat; cover and marinade in refrigerator for 30 minutes.
  • To make the noodles: cook pasta by following the package directions, omitting salt and fat; drain and rinse; set aside.
  • Heat a large nonstick skillet that has been coated with cooking spray over med-high heat.
  • Add in chicken mixture; stir/saute for 2 minutes or until done.
  • Add in snow peas and carrot; stir/saute 4 minutes or until crisp-tender.
  • Stir in peanut sauce, salt, and 1/4 teaspoon pepper.
  • Add in noodles; toss well.
  • Sprinkle with green onions.
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