Lolitas Red Beans (Colombia)

Name: Lolitas Red Beans (Colombia)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 serving(s)
Ingredients: 2 (15 1/2 ounce) cans kidney beans, reserve broth; 1 large onion, chopped; 2 tablespoons butter; 1 small cabbage, chopped (about 4-6 cups); 1/2 cup chili sauce; salt, to taste; pepper, to taste; tortilla, to serve alongside (soft or use chips if desired)

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Recipe by Sharon123

A vegetarian main or side dish from Columbia, South America. You can serve with warm tortillas, or, if you like, serve with tortilla chips.

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READY IN: 35mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

2

(15 1/2 ounce) cans kidney beans, reserve broth
1

large onion, chopped
2

tablespoons butter
1

small cabbage, chopped (about 4-6 cups)
¹⁄₂

cup chili sauce
salt, to taste
pepper, to taste
tortilla, to serve alongside (soft or use chips if desired)

DIRECTIONS

In large saucepan, saute onion in butter until lightly brown, about 8-10 minutes.
Add the cabbage, and bean broth to equal about 1 cup, adding water to the broth if needed.
Cook until cabbage is tender, about 5 more minutes. Add the chili sauce, and salt and pepper.
Bring to boil; reduce heat simmer 5 minutes.
Serve immediately with tortillas.

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