Lobster Thermidor

Recipe by Tonkcats
READY IN:
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 450 degrees.
  • Saute onion and mushrooms in butter.
  • Blend in flour and seasonings.
  • Cook over low heat until bubbly.
  • Remove from heat and stir in cream, chicken broth and Worcestershire sauce. Bring to boil, stirring constantly.
  • Boil 1 minute. Add egg yolk, flavoring and lobster.
  • Place mixture in shell of lobster or individual baking dishes and sprinkle with 3 tablespoons fine buttered cracker or dry bread crumbs.
  • Bake 5 minutes.
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