Lobster Newburg

READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter over low heat.
  • Add lobster; cook for 3 minutes.
  • Add seasonings and sherry.
  • Beat egg yolks; add the cream to yolks; mix well.
  • Gradually add the egg mixture to the lobster and cook, stirring until thickened.
  • Make sure you stir while adding the egg mixture!
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