Lobscouse (Sailor's Beef Stew) - Skipper Labskovs

Recipe by LikeItLoveIt
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown meat and cook onions in the butter, stirring occasionally.
  • Add stock, beer, bay leaves, salt and pepper.
  • Cover and simmer for 20 minutes.
  • Add potatoes and continue to simmer for 2 hours.
  • Mash any remaining pieces of potato, so that you have a thick'gravy' with just a few pieces of potato.
  • Serve in bowl with 1 tablespoon butter on top.
  • Sprinkle with onion tops.
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