Loaded Potato Croquettes

Recipe by Miss Fannie
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Mix all of the ingredients except 1 cup bread crumbs.
  • Shape mixture into 8 balls.
  • Flatten croquettes to 3/4 inch thick.
  • Roll croquettes in remaining bread crumbs.
  • Place on non-stick pan and bake for 20 minutes turning once.
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