Loaded Pizza

"From Cook This, Not That! on page 246. According to the book: Per Serving 300 calories, 14 g fat (6 g saturated), 780 mg sodium, $3.06 is the cost per serving."
 
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Ready In:
25mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • Preheat the oven to 400 degrees.
  • Cover the crust with sauce and then cheese.
  • Sprinkle with the pepperoni, onion, peppers, olives, garlic, pepper flakes, and artichokes.
  • Bake for 12 to 15 minutes, until the cheese is melted and bubbling.
  • Top with the basil (if using) and serve immediately.

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