Just my faster and inexpensive version of a recipe I found online.
Serving Size: 1 (86) g
Servings Per Recipe: 14
Calories: 336.8
Calories from Fat 158 g 47 %
Total Fat 17.6 g 27 %
Saturated Fat 9.8 g 49 %
Cholesterol 50.2 mg 16 %
Sodium 429 mg 17 %
Total Carbohydrate 32.6 g 10 %
Dietary Fiber 2.6 g 10 %
Sugars 2.1 g 8 %
Protein 12.9 g 25 %