Loaded Baked Potato Soup

Recipe by SchnauzerMama
READY IN: 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bake potatoes at 350 degrees for 65-75 minutes or until tender.
  • Cool completely.
  • Peel and cube potatoes. (If you're pressed for time you can also cube the uncooked potatoes and cook them in a covered dish in the microwave with 1/2 C water for approximately 15 minutes)
  • In a large pot, melt butter.
  • Stir in flour, salt and pepper until smooth.
  • Gradually stir in milk.
  • Bring to a boil, cook and stir for 2 minutes or until thickened.
  • Remove from heat.
  • Add cheese.
  • Stir in sour cream.
  • Add potatoes and green onions.
  • Garnish with bacon.
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