Lo Mein Soup
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 48 ounces chicken broth
- 2 cups water
- 1 (16 ounce) package frozen stir fry vegetables, thawed
- 1⁄2 lb boneless skinless chicken breast, cut into 1/2-inch chunks
- 1⁄4 lb fresh mushrooms, thinly sliced
- 2 tablespoons light soy sauce
- 1⁄2 lb soba noodles, broken in half
directions
- In a soup pot, combine all the ingredients except the soba noodles; bring to a boil over medium-high heat.
- Add the spaghetti and boil for 8 to 10 minutes, or until the soba noodles are cooked and no pink remains in the chicken.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
kittycatmom
United States