L'kebab (Algerian Fried Potato in Sauce)

Recipe by Cookie16
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READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together in pan, 2 tablespoons oil, onion, chicken, 1/2 the parsley, chick peas, pepper, salt and cinnamon.
  • Fry this mixture over low heat, covered for 10 minutes.
  • Add water and bring to boil. Cook over medium heat for 40 minutes.
  • Meanwhile prepare the french fries according to package directions.
  • Add the cooked fries to the chicken mixture along with the egg and simmer for 10 minutes.
  • Garnish with remaining parsley.
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