Liz's Morning Glory Muffins

Liz's Morning Glory Muffins created by diner524

Got this in a recipe exchange - haven't gotten the chance to try it yet as I'm waiting for a shot to make it for the whole fam one glorious morning!

Ready In:
35mins
Yields:
Units:

ingredients

directions

  • Combine first 5 ingredients in a mixing bowl, in a seperate bowl, stir together remaining ingredients; add to flour mixture, stirring until just moistened.
  • Place paper baking cuts in muffin pans. Spoon batter into cups filling 2/3 full.
  • Bake at 350 for 25 minutes or until golden brown. Remove from pans immediately.
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RECIPE MADE WITH LOVE BY

@sofie-a-toast
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@sofie-a-toast
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"Got this in a recipe exchange - haven't gotten the chance to try it yet as I'm waiting for a shot to make it for the whole fam one glorious morning!"

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  1. LifeIsGood
    These are great and pretty healthy, too! I especially love the carrots, nuts and coconut. Thank you!
  2. diner524
    Great muffins!! I made these as written except I only made 1/2 of the recipe, which yielded 11 muffins, and I used fresh pineapple. These were wonderful with a bit of cream cheese spread on them. I ate two the day I made them and then froze the other 9 for breakfast later on. Thank for sharing the recipe.
  3. diner524
    Liz's Morning Glory Muffins Created by diner524
  4. diner524
    Liz's Morning Glory Muffins Created by diner524
  5. JackieOhNo!
    We REALLY liked these, although I only managed to get 16 muffins out of the batter! And I wished they were larger, because they are so good! Although it seems like a long list of ingredients, it comes together pretty quickly. Made for Culinary Quest 2016.
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