Little Sicilian Meatloaves

Recipe by Derf2440
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Combine egg, 1/4 cup of the pasta sauce, the fine dry bread crumbs, salt and pepper in a medium mixing bowl.
  • Add ground beef, mix well.
  • Cut mozzarella cheese into four logs measuring approximately 2 1/4x1/4x1/2 inches.
  • Wrap a slice of prosciutto or ham around each cheese log.
  • Shape one fourth of the ground beef mixture around each cheese log to form a loaf.
  • Flatten the four meat loves to 1 1/2 inches thick and place in a shallow paking pan.
  • Bake loaves, uncovered in the preheated oven for 20 minutes or till meat is done.
  • Meanwhile, prepare pasta according to package directions, and heat remaining pasta sauce in a small saucepan over medium heat till bubbly.
  • Arrange meat loaves over hot cooked pasta on a serving plate.
  • Spoon sauce over top and if desired sprinkle with cheese.
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