Little Britches

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring water to boil in a 1 1/2 quart saucepan.
  • Add margarine.
  • Combine salt and flour: add all at once to the margarine water: cook until it forms a ball.
  • Add all the eggs at once and beating vigorously after each addition.
  • Drop by tablespoonful onto greased baking sheet.
  • Bake at 400 deg F for 10 minutes and reduce heat to 325 deg F and bake for another 15 minutes.
  • Remove from oven.
  • Turn off oven, then replace pan of cream puffs in oven for 10 minutes to dry.
  • Combine sour cream, onion soup mix and shrimp and fill cream puffs.
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