Lisser Sue's Strawberry Pie (Fruit Juice Sweetened)

Recipe by mliss29
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    quart strawberry, trimmed and quartered
  • 12
    ounces apple juice concentrate (I used apple-kiwi-strawberry but Zaar wouldn't allow that description)
  • 1
    pinch salt
  • 3
    tablespoons cornstarch
  • 8
    ounces neufchatel cheese, softened
  • 6
    tablespoons white grape juice concentrate
  • 1
    pie crust, baked
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DIRECTIONS

  • Mix strawberries through cornstarch and cook over medium heat, bringing to a boil then reducing heat.
  • Cook for 5 minutes, stirring to prevent sticking.
  • Separately combine the softened cream cheese and grape juice concentrate in a food processor.
  • Pour the cream cheese mixture into an already-baked pie shell.
  • Top with the cooked strawberry mixture.
  • Chill before serving.
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