Liquid Cement

Recipe by RecipeMonster
READY IN: 20mins
YIELD: 9 cups
UNITS: US

INGREDIENTS

Nutrition
  • 8
    cups jam or 8 cups jelly, un-set
  • 12
    cup sugar
  • 12
  • 12
    cup liquid pectin (such as Certo)
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DIRECTIONS

  • Place the un-jelled mixture in a saucepan.
  • Add 1/2 cup sugar.
  • Bring to a boil, stirring constantly.
  • Then add 1/2 cup of lemon juice and 1/2 cup liquid pectin.
  • Return the mixture to a boil.
  • Boil for 4 minutes only.
  • Pour into freshly washed & sterilized hot jars.
  • Seal with lid or wax.
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