Linda's Mexican Scalloped Potatoes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Layer half the potatoes and ham in a baking dish.
  • Combine flour and milk in a covered container, and shake well, removing all lumps with a fork. Pour into a saucepan, and cook over med-high heat until the mixture thickens.
  • Add tomatoes, onions, half the cheese, and chili seasonings to the pan. Mix well, and allow cheese to melt.
  • Pour half the tomato mixture over the potatoes and ham.
  • Place remaining potatoes and ham on top, and pour the rest of sauce mixture over potatoes.
  • Top with remaining cheese.
  • Bake at 350, for 30-35 minutes.
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